3 Main Ideas on What to Whip Up Utilizing a Tagine Pot

If you have just received a tagine pot as a gift from buddies and you happen to be someone that likes to cook, then you’re going to enjoy the dishes and stew that this pot is able to whip up. Here are basically three recommendations on what you can cook with the tagine pot.

Meat Tagines

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When we chat about tagine cooking pots, the 1st thought that would whiz past your intellect would be the savory beef tagines that are prepared with it. Normally, it’d be a lamb dish or stew as tagines are very good for cooking meat till they’re tender. The thickness of the stew would depend on how you’re keen on it. Since everybody has their own preference and if you should happen to be the one cooking it, you get to choose how spicy or thick you would like it to be. Then again, there are people who may not like lamb. So don’t be concerned as you could always cook using other meats of your choosing like chicken, fish or even pork. So long as the people you are serving the food to are able to consume the meats, then you’re ready to go as you wouldn’t need to offend anyone.

Vegetable Tagines

Those who are vegetarian or vegan will not have any problem cooking with Morrocan tagines as they could whip up succulent plant tagines all alone. If you’re planning to have quests over, you may have a combination of a beef tagine and vegetable tagine to serve them. In the event you think that these vegetable dishes are boring, I can assure you that if you follow the Moroccan recipes, they are going to be a blast. Best eaten with freshly baked bread or couscous. In fact , if you want to improvise, you could eat them with rice also.

Sweet Tagines

Now if you would like to be a little more adventuresome, you could try cooking some sweet tagines. These are basically used as celebratory dishes. Well, there’s always something to celebrate in life. Anyway, these sweet tagines may be beef or vegetable but they are going to be sweet because of the many differing types of dried fruits and nuts that are added into it. You could add dried apricots, prunes, raisins, dates, apples, pears, red currants with the usual spices and ground black pepper to the dish. Your guests will like it if they would like to try some new stuff.

Summary

So cooking with a tagine pot is quite fun as there is a assortment of food that you can whip up. There are several flavours and taste to try out. Have some fun cooking and eating!

  • Try out the vegetable tagines for a change
  • Celebrate by preparing sweet tagines
  • Enjoy delicious Moroccan cuisine with your guests

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